Feta Psiti Baked Feta Here is the recipe for Feta Psiti Baked Feta. It a dish that I can remember eating at the family dinner table. A family of feta lovers! We would wrap a chunky piece of feta in aluminium foil, drizzle it with whatever toppings we had or thought would impart a Mediterranean […]
Kolokithokeftedes Zucchini Feta Fritters Here is the recipe for Kolokithokeftedes Zucchini Feta Fritters. You can use any combination of cheese. From plain feta, to plain ricotta or a mix of both. You can also add some grated parmesan cheese or tasty cheese.You could also bake this in the oven under a grill if you do […]
Rizogalo Recipe Greek Rice Pudding Here is the recipe for Rizogalo Greek Rice Pudding. It really is a very simple yet delicious dessert. The trick however is that you need time to slowly cook the rice so it infuses in the milk mix. You want the rice to still retain a little texture but to […]
Greek Pita Bread How to make Greek Pita Bread? Quick and Easy Recipe. Greek Pita bread is used as a wrap for souvlaki but also as an accompaniment to dips. It is surprisingly easy to make and well worth baking your own and eating it fresh off the stove. This recipe is quick but also […]
Cretan Dakos What is dakos? Cretan Dakos Barley Rusk is an appetiser known specifically in the Western side of Crete. It consists of a Barley rusk that has been quickly dipped into water to soften it slightly and then topped with tomato, a soft white cheese such as ricotta or feta, oregano, olives and a […]