Olive Oil Biscuits Here is the recipe for Ladokouloura Olive Oil Biscuits. These biscuits are very easy to make they just need time to be rolled into shape. Once you roll them into a log shape you can them braid them, join together to form a circle, make into S shapes, form into logs, make […]
Tzatziki Recipe Here is the recipe for Tzatziki Recipe Greek Dip. Dips do not get any easier to make then this one. It is interesting to note that considering how easy it is to make, a lot of people are still buying the store bought varieties. Although some of them can be quite good, homemade, […]
Olive Oil Cake Recipe Here is the recipe for this delicious olive oil cake. The primary ingredients of this cake are olive oil and Greek yoghurt. There are many different varieties of olive oil from mild to robust so choose one that you like the flavour of as the olive oil will come through quite […]
Best Karidopita Recipe for Walnut Cake Here is the recipe for Karidopita Greek Walnut Cake. This recipe has been a result of a lot of recipe testing, research and baking trials. As an avid karidopita fan, I have made and tested many versions. Some with breadcrumbs as the main grain ingredient, others with butter, others […]
Fasolakia Recipe Green Bean Casserole Here is the recipe for Fasolakia Lathera, Green Bean Casserole. This is one of the dishes we commonly make in our cooking classes. It always surprises me how popular it is considering its simplicity. I think what makes it so appealing is the flavour it gives out with the use […]
Rizogalo Recipe Greek Rice Pudding Here is the recipe for Rizogalo Greek Rice Pudding. It really is a very simple yet delicious dessert. The trick however is that you need time to slowly cook the rice so it infuses in the milk mix. You want the rice to still retain a little texture but to […]
Patzarosalata Greek Beetroot Dip Want to learn how to make the popular Patzarosalata Greek Beetroot Dip? It is best to boil, steam or roast fresh beetroot in order to make your own dips, but you can purchase the freshly packed beetroot that has been precooked and found in the vegetable isle of the supermarket. Avoid […]
Greek Pita Bread How to make Greek Pita Bread? Quick and Easy Recipe. Greek Pita bread is used as a wrap for souvlaki but also as an accompaniment to dips. It is surprisingly easy to make and well worth baking your own and eating it fresh off the stove. This recipe is quick but also […]
Amigdalota Greek Almond biscuits Here is the amigdalota recipe so you can learn how to make amygdalota yourself in your own home as they are so delicious straight out of the oven. Amigdalota Greek almond biscuits are traditional Greek biscuits that are full of flavour yet consist of very few ingredients. This makes them very […]
About the Greek Salad Greek Salad deconstructed. Ever wondered why food tastes better in other countries? The Greek Salad is one example. The Greek salad has been around for a long time. Today, we see many variations in Australia and all over the world. In fact, the Greeks themselves argue over what should and shouldn’t […]
